L112 Biopolymer Bulk Powder is a non-digestible polysaccharide derived from the deacetylation (removal of the carbonyl and methyl group) of chitin blended with additional proprietary ingredients. It is a refined b1®4 linked co-polymer of N-acetyl Glucosamine and D-glucosamine.  The product is an off white powder with a mild fish taste and aroma; and is easy to encapsulate.

SPECIFICATIONS

Physical Standards

Method

Specification

Moisture

USP 25 (731)

< 10%

Viscosity

USP 25 (911)

50-500

Deacetylation

USP 25 (541)

> 90%

Bulk Density

USP 25 (616)

³0.50g/cc

Particle Size

USP 25 (811)

³  95% thru USS 40mesh
³  0% thru USS 80 mesh
 ≤ 15% thru USS 230 mesh

Color

USP 25 (695)

White/Off White/Beige Color

Ash Content

USP 25 (281)

< 1%

 

Heavy Metals

Method

Specification

Arsenic

USP 25 (211)

< 0.5 ppm

Lead

USP 25 (251)

< 0.3 ppm

Cadmium

USP 25 (231)

< 0.5 ppm

Mercury

USP 25 (231)

< 0.005 ppm

 

Microbiological Standards

Method

Specification

Salmonella

USP 25 (61)

Negative cfu/g

E. coli

USP 25 (61)

Negative cfu/g

Coliform

USP 25 (61)

< 10 cfu/g

Yeast

USP 25 (61)

< 100 cfu/g

Mold

USP 25 (61)

< 100 cfu/g

Staphylococcus aureus

USP 25 (61)

Negative cfu/g

Total Plate Count

USP 25 (61)

< 1,000 cfu/g

PRODUCT PROFILE SHEET

IDENTIFICATION
Product Name: L112 Biopolymer

ACTIVE INGREDIENTS
b-1,4-polymer of D-glucosamine and N-acetyl-D-glucosamine (from crustacean shells),specification L112

APPEARANCE: A white to beige powder

PACKAGING
L112 Biopolymer is available packed in a 30 kg plastic bag packed in fiber drums

STABILITY
When properly stored the product has a three year shelf life

STORAGE AND HANDLING
Product should be stored in a cool dry place between 5 to 25
°C (41-77° F)

SOLUBILITY
Insoluble in water; soluble in weak, organic acids

APPLICATION
L112 Biopolymer Bulk Powder can be used as a dietary supplement

Rossner S, Abelin J:
MATS Medical AB, Stockholm, Sweden, 1995. Abstract: L112 Biopolymer (L112 Fat Blocker) is an investigational drug extracted from shellfish.

L112 Biopolymer has unique properities in its ability of binding fat from the food in the stomach and in the intestines. This leads to a correction and normalization of the LDL cholesterol and triglyceride levels in the blood. The HDL-cholesterol level in the blood increases. The fat sucked out of the food and remains in the digestional canal. Thus the blood takes up less fat which leads to less fat deposits in the body. The body absorbs fewer calories from the fat and the cholesterol and triglyceride levels in the blood are reduced, all in one natural process.

L112 Fat Blocker is made of a special fibre-like substance derived from the shells of shrimps, crabs and ohter shellfishes. After chemical extraction the substances has got electrostatic properties and has unique fat binding properties. It has been tested by a Norwegian research laboratory. When given orally together with the food it immediately disperse into tiny particles.

These have great affinity to fat and starts binding themselves to fat particles in the stomach and upper intestines. With increasing pH in the lower intestines the binding occurs probably through precipitation and the body cannot any longer absorb the fat through the intestinal wall or dispense the into the blood stream.

The substances has been tested in clinical trials and shows a remarkable effect in reducing total cholesterol while allowing the HDL-cholesterol to increase. In one randomized double-blind study with placebo-control the weight reduction was 2.5 times better than diet alone. A preliminary review on L112 Biopolymer has been published elsewhere. When fat contents in the bowel increases, it makes the feces soft and smooth. This may be particularly positive for those who suffer from obstipation. In this unicentre trial the fat content in feces and laboratory parameters, during treatment with L112 twice daily, will be investigated.

 
 

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